The Role of a Yoruba Traditional Leaf in a Fermented Food Technology (Nauclea Latifolia, Sarcocéphalus Latifolius): shedding Light on African Accuracy of Implicit Knowledge and Technologies

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2018

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Africanizing science and technology, concepts: language and cognition, implicit knowledge, knowledge production, innovation: studies-technological

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https://dspace.uac.bj/handle/123456789/9400

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