Orange-fleshed sweetpotato production: Progress and perspectives for value chain development in West Africa.

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dc.contributor.authorSohindji, Fernand S.
dc.contributor.authorADJE, C.
dc.contributor.authorFASSINOU, NICODÈME
dc.contributor.authorFANOU-FOGNY KLOUBOU, NADIA
dc.contributor.authorAKPONIKPE, TANIA
dc.contributor.authorQUENUM, FLORENT JEAN-BAPTISTE
dc.contributor.authorAchigan-Dako, Enoch Gbenato
dc.date.accessioned2026-06-02T16:06:57Z
dc.date.available2026-06-02T16:06:57Z
dc.date.issued2022
dc.identifier.doi10.1002/jsf2.42
dc.identifier.otherBECDB-15288
dc.identifier.urihttps://dspace.uac.bj/handle/123456789/12993
dc.language.isofr
dc.relation.ispartofJournal of the Sciences of Food and Agriculture (JSFA) Reports
dc.titleOrange-fleshed sweetpotato production: Progress and perspectives for value chain development in West Africa.
dc.typeArticle

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