Management of insect pests and diseases of cashew nuts (Anacardium occidentale L.) in production areas
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Abstract
The cashew tree (Anacardium occidentale L.) is a growing cash crop.
Its nuts represent an export opportunity for Africa and an attractive economic
alternative for producing countries. However, several abiotic and biotic factors
compromise its productivity. Insects‟ pests such as Mecocorynus loripes, Apate
terebrans, Helopeltis spp., Pseudotherapus wayi, Pseudococcus longispinus,
Anoplocnemis curvipes are the most harmful to cashew plantation. Anthracnose
caused by Colletotrichum gloeosporioides followed by bacterial blight due to
Xanthomonas axonopodis pv. anacardii and powdery mildew caused by Oidium
anacardii are the main damaging diseases. The pestalotiosis insited by Pestalotia
heterocornis and rust caused by Cryptosporiopsis spp. are minor. Control
methods are mainly based on the use of pesticides, cultural practices, resistant
varieties and biological control. The insects pest control methods considered
include mechanical management and cultural, chemical and resistance assessment
approaches. Despite the reported economic damage caused to producers by
cashew pests and diseases, there is little up-to-date critical information on their
current status and management in Africa. Therefore, this review article examinesthe status of the major cashew nut pests and diseases and their management
methods. This information will be essential for farmers to make significant
improvements in cashew nut production in Africa.
