Determination of the Performance of Cookstoves Using the Controlled Cooking Test: Benin Case Study

AuteurHOUNGAN, COMLAN ARISTIDE
AuteurAWANTO, CHRISTOPHE
AuteurANJORIN, MALAHIMI
Date d'ajout2026-06-02T16:06:57Z
Date de disponibilite2026-06-02T16:06:57Z
Date de publication2014
ResumeBiomass cook stoves are widely used in developing countries. These stoves generally use wood fuel which represents about 60 to 86% of the total primary energy consumption in Africa; a few exceptions are observed in northern Africa countries and South Africa where this rate is lower. For some African regions, this rate raises up to 90-98% of the total consumption. In Benin, the estimations of the june 1993 environmental action plan reveal that the forest declines in area by 100 thousand hectares every year. The purpose of this study is to evaluate the influence of the type of meal and the type of stove on its performances.
Autre identifiantBECDB-5626
URIhttps://dspace.uac.bj/handle/123456789/5202
Languefr
Fait partie deIEEE Green Energy for Sustainable Development (ICUE), 2014 International Conference and Utility Exhibition on
SujetEnergy
SujetRenewable energy sources
Sujetefficiency
SujetMeasurement techniques
SujetWeight measurement
Sujetdistance measurement
Sujetcurrent measurement
SujetCalorimetry
SujetEconomics indicators
SujetEnvironmental economic
TitreDetermination of the Performance of Cookstoves Using the Controlled Cooking Test: Benin Case Study
TypeArticle

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