Microbial diversity and ecology of crustaceans: influencing factors and future perspectives

Simple item page
AuteurDABADE, DELEY SYLVAIN
Date d'ajout2026-06-02T16:06:57Z
Date de disponibilite2026-06-02T16:06:57Z
Date de publication2021
Autre identifiantBECDB-15456
URIhttps://dspace.uac.bj/handle/123456789/13111
Languefr
Fait partie deCurrent Opinion in Food Science
SujetSeafood
SujetFood quality
Sujetfood safety
Sujetneutralized oxidized water
TitreMicrobial diversity and ecology of crustaceans: influencing factors and future perspectives
TypeArticle

Files

Collections

Articles