INTER-RELATIONSHIPS BETWEEN HYDROGEN AND CARBON CONTENTS OF BIOMASS FUELS AND THE CALORIFIC VALUES

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dc.contributor.authorFAGBEMI, LATIF ADÉNIYI
dc.contributor.authorCHAFFA, G.
dc.contributor.authorHOUNGAN, A. C.
dc.contributor.authorCHITOU, S.
dc.date.accessioned2026-06-02T16:06:57Z
dc.date.available2026-06-02T16:06:57Z
dc.date.issued2014
dc.description.abstractEmpirical relationships between hydrogen and carbon contents and the calorific values of rice husks, cotton seeds, jatropha seeds, palm kernel shells and cashew shells were investigated. The experimental data indicated higher correlation coefficient between calorific value and hydrogen content than between calorific value and carbon content, as compared with Tillman predictions. Therefore, the calorific values can be estimated based on hydrogen content of the biomass fuel.
dc.identifier.otherBECDB-1479
dc.identifier.urihttps://dspace.uac.bj/handle/123456789/1622
dc.language.isofr
dc.relation.ispartofJournal of Applied Science and Technology (JAST)
dc.subjecthydrogen- calorific -biomass
dc.titleINTER-RELATIONSHIPS BETWEEN HYDROGEN AND CARBON CONTENTS OF BIOMASS FUELS AND THE CALORIFIC VALUES
dc.typeArticle

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