Development and use of food packaging from plant leaves in developing countries

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dc.contributor.authorDabadé, D. Sylvain
dc.date.accessioned2026-06-02T16:06:57Z
dc.date.available2026-06-02T16:06:57Z
dc.date.issued2022
dc.identifier.otherBECDB-15447
dc.identifier.urihttps://dspace.uac.bj/handle/123456789/13108
dc.language.isofr
dc.relation.ispartofJournal of Consumer Protection and Food Safety
dc.subjectBiodegradable packaging · Plant leaves · Traditional food packaging · Green packaging · Food contact materials
dc.titleDevelopment and use of food packaging from plant leaves in developing countries
dc.typeArticle

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