Health Effects of Consuming Vegetables Grown in the Presence of Salt
| Auteur | LAGNIKA, LATIFOU | |
| Date d'ajout | 2026-06-02T16:06:57Z | |
| Date de disponibilite | 2026-06-02T16:06:57Z | |
| Date de publication | 2022 | |
| Autre identifiant | BECDB-14943 | |
| URI | https://dspace.uac.bj/handle/123456789/12706 | |
| Langue | fr | |
| Fait partie de | Food and Nutrition Sciences | |
| Sujet | Consumption | |
| Sujet | vegetables | |
| Sujet | salt stress | |
| Sujet | health | |
| Titre | Health Effects of Consuming Vegetables Grown in the Presence of Salt | |
| Type | Article |