Health Effects of Consuming Vegetables Grown in the Presence of Salt

Simple item page
dc.contributor.authorLAGNIKA, LATIFOU
dc.date.accessioned2026-06-02T16:06:57Z
dc.date.available2026-06-02T16:06:57Z
dc.date.issued2022
dc.identifier.otherBECDB-14943
dc.identifier.urihttps://dspace.uac.bj/handle/123456789/12706
dc.language.isofr
dc.relation.ispartofFood and Nutrition Sciences
dc.subjectConsumption
dc.subjectVegetables
dc.subjectSalt Stress
dc.subjectHealth
dc.titleHealth Effects of Consuming Vegetables Grown in the Presence of Salt
dc.typeArticle

Files

Collections

Articles