Comparative study of phenolic compounds and radical-scavenging activity of the extracts of seeds of Garcinia kola (Guttifféraea) and Cucumeropsis edulis (cucurbitacéae) of Benin

dc.contributor.authorYETE, PELAGIE
dc.contributor.authorTogbé, Alexis
dc.contributor.authorYAYA, Koudoro
dc.contributor.authorAgbangnan, Pascal
dc.contributor.authorNdahischimiye, Vital
dc.contributor.authorDjènontin, T. Sébastien
dc.contributor.authorWOTTO, D. Valentin
dc.contributor.authorAzandégbé, Eni–Coffi
dc.contributor.authorSohounhloué, Dominique
dc.date.accessioned2026-06-02T16:06:57Z
dc.date.available2026-06-02T16:06:57Z
dc.date.issued2015
dc.description.abstractIn order to enhance the medicinal plants of our region and in terms of their impact on health by their profusion substances with antioxidant and radical-scavenging properties, a quantitative comparative study of total phenols and flavonoids, anthocyanidins and flavonoid aglycones as well as scavenger effect the DPPH● seeds of two plants used in breast cancer treatment in Benin was performed. The results, it appears that Garcinia kola is rich in phenolic compounds Cucumeropsis edulis. The ethanol extract of Garcinia kola manifest a higher radical scavenging activity than ethanolic and aqueous extracts. Overall, there is a correlation between anti-radical powers and phenolic contents phytoconstituents (polyphenols, flavonoids, anthocyanins, tannins) extracts of the plants studied.
dc.identifier.other2351-8014
dc.identifier.otherBECDB-4338
dc.identifier.urihttps://dspace.uac.bj/handle/123456789/4122
dc.language.isofr
dc.relation.ispartofInternational Journal of Innovation and Scientific Research
dc.subjectMedicinal plants
dc.subjecttotal phenols
dc.subjectquantitative study
dc.subjectDPPH●
dc.titleComparative study of phenolic compounds and radical-scavenging activity of the extracts of seeds of Garcinia kola (Guttifféraea) and Cucumeropsis edulis (cucurbitacéae) of Benin
dc.typeArticle

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