Salt Production and Availability of Iodized Salt in the Municipality of Sèmè-Kpodji in 2022
| dc.contributor.author | YEMOA, Achille | |
| dc.contributor.author | AGBOKPONTO, J. ENGELBERT | |
| dc.date.accessioned | 2026-06-02T16:06:57Z | |
| dc.date.available | 2026-06-02T16:06:57Z | |
| dc.date.issued | 2022 | |
| dc.identifier.doi | 10.19080/NFSIJ.2022.11.555817 | |
| dc.identifier.other | BECDB-13276 | |
| dc.identifier.uri | https://dspace.uac.bj/handle/123456789/11395 | |
| dc.language.iso | fr | |
| dc.relation.ispartof | Nutri Food Sci Int J | |
| dc.subject | Sea Salt | |
| dc.subject | Production | |
| dc.subject | Iodine | |
| dc.subject | Household | |
| dc.subject | Nutrient | |
| dc.title | Salt Production and Availability of Iodized Salt in the Municipality of Sèmè-Kpodji in 2022 | |
| dc.type | Article |
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